matcha articles
3 articles
A Glimpse Into the Tea Ceremony (Part 3)
- Holly Helt
The third and concluding article in our series about the Japanese tea ceremony. An honest take on what it's like and few things which might surprise you!
A Glimpse Into the Tea Ceremony (Part 2)
- Holly Helt
What most foreigners experience is a short tea “session” or tea time (chakai). You might hear it called cha-no-yu. The matcha tea is usually made “thin” (usucha) and you get to drink the entire bowl... all three sips!